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fruits et légumes de Madagascar
certifié bio par ECOCERT
CABBAGE
RADICCHIO
CAULIFLOWER
BROCCOLI
TOMATO
SPINACH
CHOY SUM
CHINESE CABBAGE
BOK CHOY
MUSTARD GREEN
CURCUMBER
OKRA
FRENCH BEAN
GINGER
SPRING ONION
BITTER MELON
LONG CORIANDER
CORIANDER
CHILLY
MORINGA LEAVES
GREEN-LEAVED AMARANTH
MINT
SPEARMINT
VIETNAMESE BALM (ELSHOLTZIA CILIATA)
VINE SPINACH
WATER CONVOLVULUS
ASIAN BASIL
PERILLA LEAF
DILL
LEMON GRASS
KOHLRABI
FRESH PEPPER
GARLIC
CARROL LETTUCE
LETTUCE
Product available:
HAMI MELON
YELLOW MELON
RIPE YELLOW MELON
Olive oil les beaux de Provence PDO
Infused with Espelette pepper
Medium intensity, fruity, subtle aromas.
Silver award concours general agricole
Best quality powder on the market
2013 harvest
DLUO 2 years
Fleur de sel mixed origin France Ile de re
2500 l available of a true gourmet extra virgin olive oil - single estate and organic. Acidity 0.15 - yes 0.15
Grand Menzione at SOL - Verona 2009.
Gold Winner at SOL - Verona 2010.
Grand Menzione at SOL - Verona 2012.
Gold winner in NY 2013.
Family run organic farm in the heart of Tuscany producing a true gourmet extra virgin olive oil.
All olives are from our own trees and needless to say our aim in the production of quality olive oil is trying to transfer all the healthy properties from the olives to the oil, whilst preserving the good and natural taste.
The farm and our oil is certified organic by IFOAM for Europe and JAS for Japan. HACCP compliant.
Acidity 0.15 - Peroxides 9.8
The oil is available in glass bottles, tins and drums.
No minimum order - though maximum order for this year is 2500 litre.
www.VillaStabbia.it for more details
Modified Atmosphere Packaging.
Shel Life: 45/80 days
Prosciutto Parma PDO, Italian raw ham, Cooked Ham, Roast Ham, Coppa, Salami, Mortadella, Speck, Turkey Breast
Organic rice syrup